Fresh Pasta - Rigatoni
*PERISHABLE* Made from our own blend of North Dakota hard winter wheat (durum) flour and Semolina mixed with fresh eggs and water. This tube shaped pasta is Good with heartier sauces such as: Amatriciana, Tomato and sausage or Plum tomato with chicken. It can be cooked to an al dente texture in just 1.5 to 2 minutes. Also great as a cold salad when combined with any of our pesto.
*Please note MOST orders containing PERISHABLE items must be shipped "NEXT DAY SERVICE".
If you are shipping to New England or New York, LESS expensive “GROUND SERVICE” may be available. Please check our shipping information page
AVAILABLE IN TRADITIONAL EGG ONLY. 1 Lb.