Olio Taibi, Biancolilla
- Grown, pressed and bottled 100% in Sicily.
- Hand picked, cold pressed, certified organic, non genetically modified, gluten free.
- We call "Biancolilla" the "Cashmere glow" of flavor and it goes really well on most delicate dishes that are usually paired with white wine, such as delicate salads, steamed fish, and fresh cheeses.
- Made from a single olive variety of "Biancolilla" grown on family estate in Sicily. 500ml