Cozy up this evening with a soup that celebrates one of our favorite winter harvest foods: the beloved squash. Our Squash Soup is made with chunks of butternut squash, pureed and mixed with Capone Foods chicken stock, unsalted butter, and shallots for a flavorful bowl of New England's best flavors. A little sweet, a little nutty, and totally tasty, this soup is perfect as an appetizer or on its own. Simply heat from frozen and cook longer for a thicker soup.
Serve with a drizzle of your best olive oil and a slice of Clear Flour Bakery's Rustic Italian bread.